Recipe: Yummy Arabian Chicken kebab along with 3 sauces

Arabian Chicken kebab along with 3 sauces - this is recipe you're looking for? Please look at the menu list to choose the recipe and beverage you want to try. Chicken shawarma is a famous arabic food. Shawarma contains vegetables, chicken, and various types of sauces. Shawarma is very common street food. Arabian chicken kebab recipe is great for both outdoor barbecuing and oven grilling.

Arabian Chicken kebab along with 3 sauces I am thankful the Chef who really cooked Turkish style Kebab that reminded me the taste of my homeland food in Malaysia. Arabian Chicken Kebab - Kebabs, Tikka, Cutlets Decor your table with appetizing Arabian Chicken Kebab. These skewers kebabs are prepared with nuts, chicken mince, cream and fried in olive oil. You can easy and quick brew Arabian Chicken kebab along with 3 sauces using 49 ingredients and 12 steps. after this how you to achieve that.

Ingredients that must be prepared for Arabian Chicken kebab along with 3 sauces :

  1. You need of minced chicken breasts or thighs (a mix is better).
  2. It's of teaspoon of baking soda.
  3. make ready of quarter cup of breadcrumbs.
  4. Set of Marinade.
  5. You need of tomato (grilled).
  6. It's of sweet pepper (grilled).
  7. It's of small onion (grilled).
  8. Prepare of garlic clove (grilled).
  9. It's of salt.
  10. make ready of black pepper.
  11. Set of cumin.
  12. It's of sumac.
  13. Set of cinnamon.
  14. You need of paprika.
  15. make ready of cayenne pepper.
  16. It's of ginger powder.
  17. It's of Some parsley.
  18. You need of any spices mix (optional).
  19. It's of olive oil or any vegetable oil.
  20. Prepare of white vinegar.
  21. Set of lemon juice.
  22. Set of tomato paste.
  23. You need of Tahini sauce.
  24. It's of tahini.
  25. Set of white vinegar.
  26. Set of cup of water (added gradually).
  27. make ready of salt (to taste).
  28. You need of black pepper.
  29. It's of cayenne pepper.
  30. Set of cumin.
  31. It's of garlic cloves (grated).
  32. Prepare of lemon juice.
  33. It's of Hot mayochup sauce.
  34. Prepare of ketchup.
  35. You need of mayonnaise.
  36. You need of cayenne pepper.
  37. make ready of Grilled veggies sauce.
  38. Prepare of a piece of tomato (grilled).
  39. make ready of a piece of sweet pepper (grilled).
  40. Set of a piece of onion (grilled).
  41. make ready of garlic clove (grilled).
  42. You need of Parsley.
  43. You need of olive oil.
  44. It's of white vinegar.
  45. Prepare of salt (to taste).
  46. make ready of black pepper.
  47. Set of sumac.
  48. make ready of cumin.
  49. You need of lemon juice.

It can be served alone or with naan and pita bread. The Best Chicken Kebab Sauce Recipes on Yummly Chicken Kebabs With Peanut Dipping Sauce, Greek Chicken Kebabs With Tzatziki Sauce, Hawaiian Chicken Kebabs. Chicken Kebabs with Peanut Dipping SauceThe Leaf.com. lime juice, low sodium teriyaki sauce, peanut butter, chopped.

Arabian Chicken kebab along with 3 sauces preparation of

  1. Mince the chicken well, add the baking soda and the breadcrumbs along with the chicken and mix..
  2. Grill tomatoes, sweet pepper, onion and garlic on a pan with a slight tinge of oil to use them in the marinade and the grilled veggies sauce..
  3. Add all the marinade ingredients into the food processor or the blender, and then add the marinade to the minced chicken..
  4. Put the minced chicken mixture in a pyrex tray or any kind of big trays and cut or divide them into your kebab sticks with a knife and then put them in the freezer for 2 hours or untill they become almost frozen.
  5. Take out your kebab from the freezer and separate each kebab stick with the knife by recutting the cuts you have already made..
  6. In a pan wiped with oil or in a grill we cook our kebab sticks, it takes approximately 4 minutes for each side (that depends on your kebeb stick width).
  7. For the tahini sauce (my favourite), we add the tahini with the vinegar firstly and mix them untill they become like a dough..
  8. (Tahini) We add the water gradually, around two spoons of water each time on degrees untill it reach the desired consistency, for me I prefer it to be similar to liquid cream consistency..
  9. (Tahini) Then we add our spices to taste, without forgetting to add the ground garlic cloves and the lemon juice..
  10. For the hot mayochup sauce, it's very simple, we add the ketchup on the mayonnaise along with the cayenne pepper and mix..
  11. For the grilled viggies sauce, in a food processor or a blender we add our grilled viggies along with the spices, the parsley sticks, the olive oil, the white vinegar and the lemon juice and blend..
  12. You present the chicken kebab sticks with the sauces and some grilled viggies and you are ready to stun anyone :).

Lebanese chicken kebabs with garlic sauce and pickles recipe (حلال). The warmth of the spices combined with the cool yogurt sauce is a perfect match in this chicken kebab recipe. The yogurt keeps the chicken moist Swap option: Salmon can be swapped for the chicken with no need to marinate. If you want a different flavor profile for the spice blend, swap out the sweet. Cut the chicken into strips and thread it, accordion-style, onto the skewers along with thinly sliced lemons and asparagus.

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