Recipe: Yummy Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo)

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Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) You can easy and quick brew Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) using 13 ingredients and 3 steps. Here is how you to cook it.

Ingredients that must be prepared for Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) :

  1. It's of Rum.
  2. Prepare of kilo of pork belly.
  3. It's of garlic crushed.
  4. Set of peppercorn.
  5. You need of ground pepper.
  6. You need of salt.
  7. It's of sugar cane vinegar.
  8. make ready of soy sauce.
  9. Set of oyster sauce.
  10. Prepare of sugar.
  11. Set of Laurel leaves.
  12. Set of Green Chili.
  13. make ready of Vegetable oil.

Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) preparation of

  1. Marinate the pork belly in rum, soy sauce, garlic, ground pepper, salt, sugar, vinegar, oyster sauce overnight.
  2. Drain and fry the marinated pork in oil. Then gradually add the marinated sauce when the pork turns brownish Color. Add the pepper corn, laurel leaf and let it simmer for 10 minutes or until it caramelised..
  3. Add the green chilli and serve with hot rice!.

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