Recipe: Yummy Creamy Carbonara

Creamy Carbonara - this is recipe you're looking for? Please look at the menu list to choose the recipe and beverage you want to try.

You can easy and quick have Creamy Carbonara using 14 ingredients and 8 steps. Next how you to achieve that.

Ingredients that must be prepared for Creamy Carbonara :

1. Set of penne pasta.
2. Prepare of Sauce.
3. Prepare of chicken, cubes.
4. You need of bacon.
5. You need of ham.
6. Prepare of evaporated milk.
7. It's of cream.
8. make ready of butter.
9. make ready of cheese.
10. Prepare of mushroom.
11. Set of onion, diced.
12. make ready of garlic, minced.
13. Set of salt.
14. You need of pepper.

Creamy Carbonara preparation of

1. Cook pasta according to package instruction. Set aside.
2. Melt the butter in a low medium fire and put the bacon and ham to coat the taste of butter. Dont overcooked it. Slightly fry it.
3. Sliced the bacon and ham. See to it that the slice of ham is 1/2 inch and the bacon is smaller than the ham.
4. The left over butter in the pan where you cook the ham and bacon, saute the garlic and onion then remove the garlic and onion, I just need the aroma of the garlic and onion.(if you want it then dont remove it).
5. Put the chicken and season it with salt and pepper according to your taste. Then if the chicken turns brown drop the ham and bacon.
6. In a low fire, pour the evaporated milk stirring continously so that it wont curdle and add cream on it..
7. Put the grated cheese on the sauce. Set aside some sauce to be put when you eat it. Mix the cooked penni pasta still in medium fire..
8. Serve while it is hot. And top with sauce, mushroom and the grated cheese.