Recipe: Delicious Blueberry Swirl Pancakes

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Blueberry Swirl Pancakes You can have Blueberry Swirl Pancakes using 20 ingredients and 10 steps. Here is how you cook it.

Ingredients of Blueberry Swirl Pancakes :

  1. It's of For Blueberry swirl sauce.
  2. It's of blueberries.
  3. You need of granulated sugar.
  4. It's of fresh lemon juice.
  5. You need of salt.
  6. Prepare of For Pancakes.
  7. Prepare of all purpose flour.
  8. You need of granulated sugar.
  9. You need of baking powder.
  10. Prepare of baking soda.
  11. It's of salt.
  12. You need of large egg.
  13. Prepare of buttermilk.
  14. Prepare of melted butter.
  15. It's of vanilla extract.
  16. It's of melted butter as needed for griddle.
  17. It's of For Serving.
  18. It's of Softened butter,.
  19. Prepare of pure maple syrup,.
  20. It's of melted butter as needed for brushing griddle.

Blueberry Swirl Pancakes instructions

  1. Make blueberry sauce.
  2. Combine blueberries, sugar, lemon and salt in a saucepan. Cook until thickened to a sauce consistancy, about 5 minutes. Stir to prevent sticking.
  3. .
  4. Make Pancake Batter.
  5. Combine flour, baking soda, baking powder and salt in a large bowl, whisk well.
  6. In a measuring cup or bowl whisk buttermilk, egg the 2 tablespoons melted butter and vanilla.
  7. Pour buttermilk mixture over flour mixture and stir just to combine.
  8. Heat griddle, lightly brush with butter. Spoon pancake batter onto griddle using a scant 1/4 cup batter for each pancake. Add a swirl of blueberry sauce using a piping bag or a cup with a spout..
  9. Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through..
  10. Serve hot with melting soft butter, maple syrup and whipped cream. Also offer any extra blueberry sauce ....

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