Simple Way to Make Yummy Egyptian Whole Fried Chicken

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You can easy and quick brew Egyptian Whole Fried Chicken using 14 ingredients and 10 steps. then how you to cook that.

Ingredients that must be prepared for Egyptian Whole Fried Chicken :

1. It's of whole chicken with skin on.
2. Prepare of clarified butter.
3. Prepare of onion peeled and whole.
4. Prepare of mastic powder.
5. It's of water.
6. make ready of green cardamom.
7. Set of bay leaf.
8. You need of marinade.
9. You need of red chilli powder.
10. Prepare of coriander powder.
11. make ready of cumin powder.
12. Set of black pepper powder.
13. make ready of coarse sea salt.
14. It's of juice of lemon.

Egyptian Whole Fried Chicken preparation of

1. Wash and clean the chicken from inside and out side.Pat dry completely..
2. Mix together the marinade ingredients and apply it all over the chicken rubbing a little marinade inside the chicken cavity as well..
3. Tie the chicken legs and wings tightly tucked in so that the chicken retain it's shape..
4. Place the chicken on a plate and clingfilm it.Refrigerate overnight..
5. Next day bringthe chicken down to room temperature..
6. In a deep pot heat butter.Lightly fry whole onion in the clarified butter until brown..
7. Add the chicken; fry on all sides until a light golden colour..
8. Add water,green cardamom,bay leaves and mastic powder. Cover with a lid and let cook on simmer until the chicken is cooked through. Turn heat off and leave the chicken in hot broth for 5 minutes..
9. Remove it from the broth..
10. Heat remaining clarified butter in a skillet. Fey chicken over high heat turning until golden brown on ali sides. Serve..