Recipe: Perfect Chicken with rice

Chicken with rice - this is recipe you're looking for? Please look at the menu list to choose the recipe and beverage you want to try. Chicken fried rice recipe with step by step photos. Easy, flavorful & restaurant style chicken fried Most of us love the chicken fried rice from Chinese restaurants & take outs. Take the two basic ingredients of rice and chicken and create something delicious. Our selection of recipes showcase these two staples at their very best.

Meanwhile, for the chicken with rice, heat the oil in a separate pan over a high heat. Instant rice and canned chicken and condensed soup make this an almost instant preparation, one even your kids can make. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. You can easy and quick cooking Chicken with rice using 13 ingredients and 4 steps. Here is how you to achieve that.

Ingredients that must be prepared for Chicken with rice :

1. You need 1 (2lb) of whole chicken.
2. Set 1.5 cups of rice.
3. make ready 3 of potatoes.
4. Prepare 1 can of peas.
5. You need of For the chicken rub:.
6. It's of garlic.
7. make ready of vinegar.
8. You need of black pepper.
9. It's of salt.
10. Prepare of seven spices.
11. Set of ground cinnamon.
12. It's of paprika powder.
13. Prepare of turmeric.

Ready for the table in under an hour. Chicken and rice or similar may refer to: Arroz con pollo, a Latin American dish. Galinhada, a traditional dish in central Brazil. Claypot chicken rice, a clay pot dish popular in southern China, Singapore, and Malaysia.

Chicken with rice instructions

1. We wash the chicken and then rub it with pieces of garlic with a little vinegar and then put black pepper and salt, seven spices, ground cinnamon, paprika, turmeric, and leave it for a period of not less than an hour, and when dazzling, it is a finger between the skin and the flesh as well..
2. Cook the rice,make the potatoes cubes and frying, and mix the rice with the potatoes and the peas..
3. Put this mixed inside the chicken and between the skin.you can use toothpicks to close the chicken..
4. Put the chicken in big pan and cook it in the oven about 2 hr at 400°F..

Cơm gà rau thơm, a popular chicken and rice dish in Vietnamese cuisine. It's absolutely delicious and everybody loves it- no doubt about that. Hainanese Chicken Rice (海南鸡) originated--perhaps unsurprisingly--in Hainan, China, a tropical island located at the southern tip of the country. This skillet supper comes together with leftover cooked chicken and a packaged mix. After I prepared this rice, I served the extras on tortillas with cheese and sour cream the next day.