How to Prepare Perfect Easy Chicken Quesadillas

Easy Chicken Quesadillas - this is recipe you're looking for? Please look at the menu list to choose the recipe and beverage you want to try. You might be wondering, "do I even NEED a recipe for quesadillas?" We think once you try this one If you don't have a rotisserie chicken on hand, there's a super easy way to turn raw chicken breasts. For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle until the cheese is gooey. Easy Cheesy Chicken Quesadillas that are a crowd favorite. Try out this quick and easy Chunky Chicken Quesadilla Recipe!

Sprinkle the chicken with salt, pepper and taco seasoning. Now that you've tried this easy chicken quesadilla recipe, you can sample otherl favorites, intriguing variations and fresh new takes in this collection of Betty's Best Quesadilla Recipes. It's a unique, quick, easy, delicious dinner recipe. You can easy and quick cook Easy Chicken Quesadillas using 19 ingredients and 9 steps. Here is how you to make ready this.

Ingredients that must be prepared for Easy Chicken Quesadillas :

1. It's of filling.
2. You need 8-12 of flour or corn tortillas based on size, 1 Tblspn canola oil.
3. make ready 2 tablespoons of olive oil.
4. make ready 1/2 of red onion diced.
5. make ready 1 of jalepeno, seeded, diced.
6. Prepare 1 of lg clove garlic minced.
7. make ready 2 tablespoons of taco seasoning.
8. Set 1 (10 oz) of can diced tomato with green chilis, juices reserved.
9. make ready 2 1/2 cups of shredded cooked chicken.
10. Set of juice of 1 large lime.
11. make ready 1 cup of large grated sharp cheddar.
12. make ready 1 cup of crumbled queso fresco.
13. It's to taste of salt.
14. You need of cilantro cream salsa.
15. make ready 1 cup of sour cream.
16. It's of juice and zest of 1 lime.
17. It's of large handful cilantro leaves, chopped.
18. make ready 1 teaspoon of red chili flake.
19. make ready to taste of salt.

Easy cheesy chicken quesadillas are super easy and very satisfying. Use leftover grilled steak or pork in place of the chicken. Use salmon or tuna or some grilled fish fillets instead. Chicken Quesadillas can be easier than you think!

Easy Chicken Quesadillas preparation

1. Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent.
2. Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture.
3. Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside..
4. Blend all salsa ingredients and chill until ready to serve.
5. On a medium high heat add enough canola oil to just coat a skillet or griddle.
6. Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla.
7. Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas.
8. Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish.
9. Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltiness. Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste.

I come to believe that simple recipes can be very tasty. I'm convinced Restaurants need speedy recipes to make per orders and this one fits the. This chicken quesadilla recipe is good for the whole family. Today, I will be sharing a popular Mexican dish: the chicken quesadilla. There are dozens of quesadilla variations (depending on.