How to Prepare Delicious Krazy Kurland Butter Chicken

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You can easy and quick cook Krazy Kurland Butter Chicken using 16 ingredients and 8 steps. after this how you to make ready that.

Ingredients that must be prepared for Krazy Kurland Butter Chicken :

1. Set of butter.
2. Prepare of ~3 TBSP vegetable oil.
3. Set of large onions.
4. Prepare of cinnamon.
5. Prepare of large pinches kosher salt.
6. It's of garlic.
7. Set of minced ginger.
8. Set of turmeric.
9. You need of chili powder.
10. It's of coriander.
11. You need of cashews or almonds measured, then ground.
12. make ready of boneless, skinless chicken thighs.
13. Set of can tomatoes, whole peeled (preferred) or crushed.
14. You need of tomato paste.
15. You need of half and half.
16. It's of garam masala (optional).

Krazy Kurland Butter Chicken step by step

1. Melt butter with oil on medium heat to avoid burning. Add onions and cinammon. Saute on medium - high heat until browning. Use water to speed softening. Once soft, reduce heat and pool ~1 TBSP additional oil in onions for next ingredients.
2. Add garlic, ginger, turmeric, chili, and coriander. Return heat to medium-high. Blossom dry ingredients then mix through. Add ground nuts and mix through..
3. Add chicken. Cook until all pieces are done..
4. Add tomatoes and tomato paste. Whole tomatoes can be quickly crushed into chicken..
5. Simmer semi-covered on medium heat 35-40 minutes. Whole tomatoes will need to be continually crushed and stirred into chicken as gravy forms. Stir, crushing tomatoes every few minutes. Approximately 10, 20, and 35 minutes of simmering shown in photos below. Gravy should be fairly thick, approaching italian ragu consistency..
6. Add half and half. Sprinkle optional garam masala on top. Mix through and simmer an additional 5 minutes or as necessary to thicken gravy to desired consistency..
7. Done!.
8. Freezes well. Frozen and leftover portions shown..